Holiday Gift Guide: For the Foodies

{Barefoot Contessa's "How Easy is That?' Cookbook; A Trio of Extracts - Almond,

Pure Vanilla, & Lemon; McEvoy Ranch's Tuscan Table Olives with an Olive Strainer;

Pasolivo's Lime Olive Oil}

Welcome to the 2011 Holiday Season at Bella Vita!

This year we wanted to help make the holiday season a little easier and full of inspiration so we decided to introduce our Holiday Gift Guide to give you easy gift giving ideas for all of those special people in your life.  Each Friday through the 23rd of December, we will post a sampling of gift giving ideas to inspire you and hopefully help you accomplish your gift list with ease.  We are always happy to help you find that right gift for that right person, so come by and let us help you make this Holiday Season easy, bright, & joyful! 

Olive Oil Tasting

We have started carrying more and more food items at Bella Vita because you have asked us to and because they really do make great gifts for foodies, hosts/hostesses, and even for yourself when you want to splurge a little.  Our latest intro at Bella Vita is olive oil.  I use olive oil almost on a daily basis because it is such a great, all-around, quite healthy oil to use.  Whether you are sauteing garlic or onions, adding it to pesto, rubbing it on a salmon steak, or tossing it in a salad, it truly is a fabulous oil that I have learned comes in so many different flavors.  And the unique flavors of the oil as well as the differences between virgin, extra virgin, cold-pressed, etc. all make a grand impact on what you are using it in or on.  It's kind of like wine - you experience it more fully when it is properly paired with other ingredients or with the cooking method that you are using.  Crazy, but true!

All that to say.....we have some fabulous olive oils here at Bella Vita, and we would like to share their unique flavors with you.  So, stop by on Saturday, October 15, from 11a-1p and join us for a little sampling.
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Olive Oil Tasting

Saturday, October 15, 11am-1pm

Featuring

 Pasolivo Olive Oils & McEvoy Ranch Olive Oil

Pasolivo Oils are grown sustainably and organically in Paso Robles, CA.  After they hand-pick olives from their orchard, they are crushed within hours in their own olive press.

Pasolivo Extra Virgin Olive Oil

{Award-winning Pasolivo is robust & grassy with a big, peppery finish - perfect for drizzling on rustic bread with sea salt, dressing a salad with balsamic, or roasting potatoes with rosemary}

Pasolivo Lemon Olive Oil

{Made with Pasolivo's award-winning Tuscan blend, their Lemon Olive Oil is a favorite way to dress up roasted asparagus, finish off a seafood pasta, or rub on a chicken before roasting}

Pasolivo Lime Olive Oil

{Made with Pasolivo's award-winning Tuscan blend, their Lime Olive Oil is a fabulous finish for grilled seafood, drizzling on chicken tacos, or tossing with fresh salsa or guacamole} 

McEvoy Ranch Olive Oil is certified organic olive oil that comes from olives that are grown, harvested, milled, blended, and bottled on McEvoy Ranch in Petaluma, CA.

McEvoy Ranch Extra Virgin Olive Oil

{a complex blend of Tuscan varietals, harvested early & by hand, full-bodied & peppery with hints of artichoke & greens, it's a vibrant finishing oil that inspires moments of pure taste pleasure!}